Jamaican Jerk Chicken

I know I said this before, but I LOVE chicken! There are so many great recipes that you can do with this kind of poultry! My parents brought home a bottle of Jamaican Jerk BBQ sauce from Jamaica. Since it was nice out in the month of October, I cooked these on the grill. They were so easy to make. I made some steamed rice to go with it.

Ingredients:

Skinless boneless chicken breasts

Italian dressing

Jamaican Jerk sauce

Directions:

1. Spread a little of the italian dressing on the chicken so they dont stick on the grill.

2. Place the chicken on the grill. Cook for 6 min. Turn the chicken and coat the chicken with the Jamaican Jerk Sauce. Cook for 6 min then flip. Repeat and keep coating the chicken with the sauce until the chicken is done.

(Recipe-my mother, picture my kitchen)